How to Make One Pot Pasta
College life can be hectic, and finding time to cook a healthy and delicious meal can be a challenge for many students. However, with a little bit of planning and a few simple ingredients, you can whip up a tasty meal in no time. In this post, I will share an easy recipe for a dish that is perfect for college students: One Pot Pasta.
One Pot Pasta is a simple and delicious dish that can be made in one pot, which makes cleaning up a breeze. It’s also a great way to use up any leftover vegetables or meats that you have in your fridge. The recipe is flexible and can be customized to your taste and preference, you can use any kind of pasta, vegetables, and protein you like. I have used this recipe in the past for a quick, affordable meal throughout my time in college. This is how to make one pot pasta.
Ingredients
- 8 oz pasta
- 2 cups of water or broth
- 2 cups of vegetables (e.g. chopped tomatoes, bell peppers, mushrooms, etc.)
- 1 cup of protein (e.g. diced chicken, beef, or shrimp)
- 2 cloves of garlic, minced
- 1 small onion, diced
- 2 tbsp of olive oil
- 1 can of diced tomatoes
- Salt and pepper to taste
- Grated Parmesan cheese (optional)
Instructions
- Heat olive oil in a large pot or Dutch oven over medium heat.
- Add diced onion and minced garlic and sauté for 2-3 minutes until fragrant.
- Add protein and cook until browned.
Add the canned diced tomatoes, chicken or vegetable broth, water, frozen vegetables, dried basil, and dried oregano to the pot. Bring the mixture to a boil.
Once boiling, add the pasta to the pot and stir. Turn the heat down to medium-low and let the pasta cook for 8-10 minutes or until it is al dente.
- Stir occasionally to ensure that the pasta is evenly cooked.
- Once the pasta is cooked, remove from heat and let it sit for a few minutes.
- Season the pasta with salt and pepper to taste.
- Serve with grated Parmesan cheese on top (optional).
This recipe about how to make one pot pasta is easy to make and requires minimal effort and time. It’s also budget-friendly way to have a delicious meal. The good thing about One Pot Pasta is that it is easily customizable with what you have in your refrigerator. Speaking from experience, I have opened up my fridge to see a lack of viable dinner options, while also not having a deep budget. This is the perfect meal if you’re ballin’ on a budget.
Owner of Beach 2 Beyond
Former Division 1 baseball player who’s currently living life as a college student who travels as much as he can.
